This hummus pasta salad is:

- Vegan - Gluten-free (make sure you use GF pasta) - Creamy -So easy to make - Can easily be adjusted with substitutions

Start by cooking your pasta according to package instructions.

Prepare the vegetables while the pasta is cooking:

- 1 cup chopped cucumber - 1 cup sliced red bell pepper - 1/2 cup shredded carrot - 1/4 cup sliced red onion

Once the pasta is cooked, rinse it with cold water and add it to a large bowl with the vegetables.

Add 1 + 1/4 cup of roasted garlic hummus and mix it all together.

This pasta salad is so creamy and satisfying!

Top with chives or basil if desired, and enjoy!