Chocolate Peanut Butter Spread (Vegan)

Spoonful of chocolate peanut butter spread in a small dish.

Chocolate Peanut Butter Spread (Vegan)

This vegan chocolate peanut butter spread is so delicious and easy to make! It only includes 3 healthy ingredients, so you can whip it up quickly! It’s also gluten free and oil free.

Total Time10

Course: Dessert, Snack

Servings:

Calories: 183kcal

Author: Bree Sheree

Ingredients

½ cup peanut butter (all-natural)
6 tablespoons maple syrup
6 teaspoons cacao powder
2 tablespoons almond milk or oat milk (optional, to thin)

Instructions

Place the peanut butter and maple syrup in a small bowl and microwave for 30 seconds. You can alternatively heat on the stove until the peanut butter has softened and can be mixed.
Add in the cacao powder and mix until all ingredients are incorporated.
This spread is quite thick, so if you would like to thin it out a bit, add 2 tablespoons of plant based milk (oat or almond milk will work well). Mix everything together.

Notes

Store in the fridge. This spread will thicken some more as it cools. If you want to thin it out when you remove it from the fridge, mix in a bit more plant-based milk.

One serving is approximately 2 tablespoons. Nutrition information is only an estimate and may vary based on ingredients used.

Nutrition